NaturalNews. The entire editorial board of the Washington Post functions as a group of hilarious quack science Monsanto operatives pretending to be engaged in reporting real news.
By Mike Adams
It’s so bad that key articles published by the Post now appear to be “written” by Monsanto, with the “Greenwashington Post” parroting Monsanto’s quack corporate “science” talking points. Nowhere is this more obvious than in the Post’s hit piece response to Chipotle’s announcement of going 100% non-GMO on their menu items.
As background to all this, customer demand for non-GMO foods is exploding across America. People don’t want to eat foods laced with cancer-causing glyphosate, the herbicide chemical that’s sprayed on most GMO crops, and they also don’t want to eat foods made from GMO corn, a crop which grows its own deadly pesticides inside every grain. The fresh food movement is taking America by storm.